wef

Kechie anụ ọkụkọ ọkụkọ

Mkpanaka ọkụkọ ọkụkọ rawhide bụ nri anụ ụlọ emere na ọkụkọ na akpụkpọ ehi. Ọ nwere njirimara nke nkwụsi ike na iguzogide ịta ata, nri na -atọ ụtọ. A na -eme ngwaahịa a na obere okpomọkụ iji jiri nwayọ na -adọta anụ na -esi ísì ụtọ, ma na -ejigide isi na nri, dị mma maka ụdị nkịta niile ga -eri.


Nkọwa ngwaahịa

Mkpado ngwaahịa

Nyocha ihe mejupụtara:

Protein Crube: 55% min
Abụba Crube: 2% max
Fiber Crube: 4% kacha
Ash: 5.5% Max
Mmiri: 20% max

Product ntuziaka:

Aha ngwaahịa Kechie anụ ọkụkọ ọkụkọ
Nkọwa ngwaahịa 100g kwa akpa akpa (nabata nhazi)
Adabara Ụdị nkịta niile dị obere na ọkara nwere ihe karịrị ọnwa anọ
Ntuziaka nri Nwa nkịta dị ọnwa 4-10: 1 ibe kwa ụbọchị
N'ime ọnwa 10, 1-2 iberibe kwa ụbọchị
Ndụ shelf 18 ọnwa
Ngwaahịa bụ isi ihe Ọkụkọ, Cowhide
Ụzọ nchekwa Zere ìhè anyanwụ kpọmkwem, ọkacha mma na ebe dị jụụ na ikuku

ergreg

 


  • Nke gara aga:
  • Osote:

  • Dee ozi gị ebe a ma zitere anyị ya

    ngwaahịa ndị metụtara ya

    5